TheConversation: A lot of people will have already made up their mind about
whether humans need dairy in their diet and will be thinking that the
answer is obviously “yes” or obviously “no”. But nutrition is based on science not opinion – so, here’s the latest research on the matter. Milk is an interesting foodstuff. The sugar in it is called lactose
and lactose requires a chemical or enzyme called lactase to allow it to
pass across the walls of the gut into the blood stream. When we are
babies, we all produce plenty of the lactase enzyme which allows us to
absorb our mother’s milk. In populations where milk consumption has been
historically low, such as Japan and China, most children will have
stopped producing lactase soon after weaning and – producing almost
entire populations that may be unable to absorb the lactose in milk –
this we call “lactose intolerance”.
Lund: Consumption
of high-fat yoghurt and cheese are linked to a reduction in the risk of
type 2 diabetes by as much as a fifth, according to new research from
Lund University in Sweden. High meat consumption, on the other hand, is
linked to a higher risk.