Edinburgh: Scientists have gained new insight into how the common painkiller paracetamol causes liver damage. Their findings may offer valuable insights into poisoning caused by an excess dose, which can be difficult to treat and may prove fatal. The discovery could inform research into therapies to counteract harm caused by the drug, which is the leading cause of acute liver failure in the Western world. Scientists at the University of Edinburgh studied the impact of paracetamol on liver cells in human and mouse tissue, and tests showed that in certain settings paracetamol can damage the liver by harming vital structural connections between adjacent cells in the organ.
When these cell wall connections – known as tight junctions – are disrupted, the liver tissue structure is damaged, cells are unable to function properly and they may die.
This type of cell damage is known to occur in liver conditions including hepatitis, cirrhosis, and cancer, but until now it was not linked to paracetamol toxicity.
Further testingResearchers aim now to develop a reliable method of using human liver cells as an alternative to animal testing.
They then will seek to examine how varying paracetamol doses and timescales affect toxicity in the liver, and identify potential targets for new drugs.
The study, involving researchers from the Universities of Edinburgh and Oslo and the Scottish National Blood Transfusion Service, was published in Scientific Reports.
It was supported in part by the Biotechnology and Biological Sciences Research Council and the Chief Scientist Office.
Paracetamol is the world’s preferred pain remedy – it is cheap, and considered safe and effective at therapeutic dose. However, drug-induced liver damage remains an important clinical problem and a challenge for developing safer drugs. Our findings reinforce the need for vigilance in paracetamol use, and could help discover how harm caused by its adverse use might be prevented.
Although liver damage caused by paracetamol toxicity has been the subject of intense study for 40 years, recent developments in biosensor technology are enabling a fuller picture of the biological mechanisms involved.